Chef / Kitchen Manager

Pearl, MS

Located in Utica, MS.

We serve colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience and strive to ensure that students receive delicWe take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

We are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you gain will propel you further in your career, whether with our corporate office or one of our brand segments.

We are looking to add an experienced Chef Manager to join our team in Utica, MS. As a Chef Manager, you will have the opportunity to ensure that students and faculty receive delicious, healthy food during every service.

What you'll be doing:

• Addressing customer service needs.
• Helping to hire and train new staff and attending training sessions and meetings when required.
• Assisting in the purchase of food and designing of menus.

What we're looking for:

• At least one year of prior experience working in a kitchen focused on cooking from scratch.
• Strong communication and leadership skills.
• Ability to manage your own schedule and schedules of others.
• Prior management experience, preferably in a culinary environment preferred.
• ServSafe and/or HACCP certification an asset

Compensation and Benefits

• Compensation: $45,000-$48,000
• Relocation assistance available.
• Medical
• Dental
• Vision
• Tuition Reimbursement
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick
• Holiday Pay (9 paid holidays)

Apply Today!